Pie Making for Kids

In this class we will tackle making the perfect pie crust (with lard or butter) and create delectable sweet and savory pies.

Fruit hand-pies

Custard based pie

Savory Tomato Tart

This class is open to students 8 years old and older. (Please contact me at turniptheheatcooking@gmail.com if you have a younger student interested in the class.)

 

Who: Young Chefs 8+ Years Old, Young Chefs 8-12 Years Old, Chefs 13-17 Years Old
When: 5 Oct 2014 - 09:30 AM - 12:00 PM
Where: Old Salt Marketplace, 5027 NE 42nd Ave, Portland - SEE MAP BELOW
Cost: $35.00   4 Seats Remain

Bookings no longer allowed on this date.


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