Theme: Snacks from around the World

Turnip the Heat Cooking is thrilled to be partnering with Whole Foods Market! We are offering a 2 day summer cooking class for kids ages 8-12 years old. The camp is Monday and Tuesday mornings, June 23rd and 24th, 9:30am – 12:00pm.

Students will get hands-on experience cooking delicious food from scratch. Fun, nutrition and kitchen safety will factor into all of our activities. Students will sit down together to enjoy what they have cooked at the end of class.

Tentative Menu Plan: Students will learn to make mango lassi, spiced chickpeas, Japanese rice balls with terriyaki chicken filling, cooling cucumber salad, hummus, tzatziki, pita bread, crepes with nutella and banana

Turnip the Heat Cooking is partnering with Whole Foods Market to offer cooking classes for all ages.
Scholarships available.

Who: Young Chefs 8-12 Years Old
When: 23 Jun 2014 - 09:30 AM - 12:00 PM
Where: Whole Foods Market, Fremont, 3535 NE 15th Ave, Portland, OR - SEE MAP BELOW
Cost: $70.00   3 Seats Remain

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