This hands-on class will introduce students to the art of sushi rolling! We will make assorted fillings for our sushi and make a salad to go along side.
We will finish class by sitting down to eat dinner together.
No raw fish will be served. : )
Payment is due upon sign up. If you would prefer to mail a check, please email firstname.lastname@example.org
Who: Young Chefs 8+ Years Old, Young Chefs 8-12 Years Old, Young Chefs 6-8 When: 8 Mar 2016 - 03:30 PM - 05:00 PM Where: Old Salt Marketplace, 5027 NE 42nd Ave, Portland - SEE MAP BELOW Cost: $38.00 10 Seats Remain