Breakfast is now for dinner!
This class is perfect for the beginning cook, ages 6-12.
Fruit salad with minty yogurt dressing
Veggie egg cups
All students must preregister for this class, payment is due upon sign up.Who: Young Chefs 6-8 When: 14 Apr 2016 - 03:30 PM - 05:00 PM Where: Happy Valley New Seasons Market, 15861 SE Happy Valley Town Center Dr., Happy Valley, OR - SEE MAP BELOW Cost: $38.00 0 Seats Remain