February Classes!

February

Pizza from Scratch for Young Chefs – This isn’t just any pizza! We will be making the dough, sauce and CHEESE from scratch! We will explore traditional and unique toppings and flavor combinations. Then we will bake up the perfect pizza to enjoy together (and of course, bake up something sweet to finish up our meal!)

Who: Young Chefs ages 9+ (6/10 spots available)
When: Saturday, February 8th, 9:30-12:00
Where: Masala Pop Kitchen, 1640 SE 3rd Ave. (3rd and SE Clay), The Pitman Building
Cost: $35 Payment can be made via paypal or check.
To register please email me at josooper@gmail.com

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Romantic French Inspired Menu – Celebrate Valentine’s Day in culinary style. On a date, with friends, or independently join us for a three-course meal inspired by the French seaside. Fresh, unique salads, hearty fish stew, and decadent dessert will help us celebrate the day of love (of food!!). This is an evening class for adults.

Who: Adults (10 spots available)
When: Friday, February 14th, 6:30-9:00
Where: Masala Pop Kitchen, 1640 SE 3rd Ave. (3rd and SE Clay), The Pitman Building
Cost: $35 Payment can be made via paypal or check.
To register please email me at josooper@gmail.com

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Tasty Thai – There is more to Thai foods than noodles! Come spend a day warming up to different Thai dishes. Learn about the unique ingredients that make the food so delicious. We will also be making creamy coconut rice pudding to enjoy after our lunch.

Who: Young Chefs 9+ (10 spots available)
When: Saturday, February 22nd, 9:30-12:00
Where: Masala Pop Kitchen, 1640 SE 3rd Ave. (3rd and SE Clay), The Pitman Building
Cost: $35 Payment can be made via paypal or check.
To register please email me at josooper@gmail.com

 

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